Includes your choice of soup or salad and any one of these side dishes: our homemade Garlic Smashed Potatoes OR Baked Idaho Potato OR Toasted Coconut Rice OR Sauteed Vegetables. All of our beef and pork is grown hormone and antibiotic-free from farms and ranches in the Northwest.
Grilled Natural-Beef FlatIron Steak $18.95
Brushed with savory béarnaise butter
The Rancher's Cut Ribeye $22.95
A 12oz., specially aged, hand cut ribeye steak, fire-grilled and finished with our port mushroom garlic reduction. Considered by many to be the absolute best steak in the valley!
Tavern Style Baby Back Ribs
Cooked long & slow with our homemade bbq sauce
Full pound $17.95 Half pound $13.50
Braised Idaho Lamb Shank
Slow cooked with red wine reduction, root vegetables and lamb jus. $18.95
Natural Beef Tri-Tip Steak $19.95
Specially marinated just for us by the Scarrow Family Butcher Shop in Jerome Idaho.
Chicken Marsala $17.95
A re-discovered classic from Southern Italy...Boneless natural chicken breast with mushrooms, shallots and garlic in a marsala wine and cream reduction
Honey Roasted Chicken $16.95
A half chicken, oven roasted & basted with honey, soy, ginger & orange zest
The Roosevelt Burgers $9
Your choice of a half-pound, all-natural ground beef patty with melted cheddar, OR a charbroiled chicken breast, with melted cheddar, OR a grilled portobello mushroom with melted provolone. Choice of house salad or fries
